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Coarse local salami

Our fine dry-cured coarse salami is made by hand of selected pork. Seasoned according to an old recipe the salami gets its spicy flavor from the gentle drying and maturation on the fresh mountain air.
circa 240 g (37,50€ / 1 kg)
 
9,00 € (incl. sales taxes plus Shipping charges)
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Info & Tips
The way it tastes best
Tips for consumption & storing
Ingredients
 
Do you have other questions concerning delivery, products or the cooking?
Just call us – we are at your disposal.
+39 0474 496216
 
Safe shopping
SSL connection and multiple payment options - shopping at Metzgerei Mair is always a safe experience
Info & Services
 
 
Business hours
Monday to Friday:
8.00 am - 12.00 am
3.00 pm - 7.00 pm

Saturday:
8.00 am - 12.00 am
 
Contact
Piazza Floriani, 1
I - 39030 Valdaora (BZ)
Phone +39 0474 496216
 
 
Piazza Floriani, 1 I - 39030 Valdaora (BZ)
Phone +39 0474 496216
 
 
 
 
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