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Roe deer salami

Roe deer salami is made according to an old recipe of roe deer meat from the South Tyrolean forests and pork meat. Contrary to the deer salami the venison flavor is subtle. The roe deer salami gets its unique flavor from a blend of seasoning and by maturing in the fresh mountain air.
circa 230 g (28,70€ / 1 kg)
6,60 € (incl. sales taxes plus Shipping charges)
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Info & Tips
The way it tastes best
Tips for consumption & storing
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+39 0474 496216
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Monday to Friday:
8.00 am - 12.00 am
3.00 pm - 7.00 pm

8.00 am - 12.00 am
3.00 pm - 6.00 pm
Piazza Floriani, 1
I - 39030 Valdaora (BZ)
Phone +39 0474 496216
Piazza Floriani, 1 I - 39030 Valdaora (BZ)
Phone +39 0474 496216
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